Vlaamse Bourgogne

Bios Vlaamse Bourgogne was later renamed Monk’s Café by Brouwerij Van Steenberge, which describes it as a traditional Flemish oud bruin brewed according to established methods. It is a dark, tart and fruity ale with a sour character, and its distinctive regional identity led to its inclusion among classic Flemish sour brown ales. ([vansteenberge.com](https://www.vansteenberge.com/fr/nos-bieres/monks/?utm_source=openai))